Moroccan exporters : Gourmet food (Deli)

10 Total companies

GOURMET FOOD 10 #12350

A : Foie gras, goose and duck pâté 2

B : Gourmet pâtés and terrines 2

C : Salted, smoked meats 9

D : Other gourmet specialties 1

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L'ASSIETTE NORDIQUE

Casablanca - MOROCCO

Fish smoking and processing

PINK SALMON

Marrakech - MOROCCO

Salmon processing: smoked salmon

ARBALOU DOMAINE (domaine d'aghbalou)

Fés - MOROCCO

Preserves, semi-preserves and smoked products

YLARA HOLDING

Tétouan - MOROCCO

Marketing of seafood products

COUJDA (les conserveries d'oujda)

Oujda - MOROCCO

Animal and vegetable preserves: anchovies, olives

SCANDIMAR

Mohammedia - MOROCCO

Smoking and processing of fish: salmon, swordfish, palomette. Ready meals

LA MAISON DU FOIE GRAS (benhammida et cie)

Had Soualem - MOROCCO

Production of foie gras and duck derivatives and charcuterie

UNIMER

Casablanca - MOROCCO

Canned and semi-canned fish. frozen fruit

I.M.A. ANCHOVIES (industry morrocan anchovies)

Agadir - MOROCCO

Export of fish (anchovies) and semi-canned

FUMET DE L'ATLAS

Dar Bouazza - MOROCCO

Fish smoking. Distribution of fresh fish

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